Heart Shaped French Macarons Workshop

Learn How To Make Perfect French Macarons (Even If You’ve Failed Before)

Learn how to make smooth, shiny, bakery-worthy French macarons with a clear, step-by-step method that actually works. In this recorded live class, you’ll finally understand the techniques behind successful macaron baking so you can stop guessing and start getting consistent results.

Originally taught as a live Zoom class, this training walks you through every step—from whipping the perfect meringue to mastering macaronage and piping beautiful heart-shaped shells.

No more cracked tops, hollow centers, or lopsided cookies. I’ll show you exactly what to look for so your macarons turn out right.

WHAT YOU'LL LEARN...

• - My exact method for making smooth, shiny, consistent macaron shells
• - How to properly macaronage your batter (and know when it’s ready)
• - Tips for piping shaped macarons, including heart designs
• - Proper knife skills for better control, efficiency, and safety in the kitchen
• - How to make a rich, pipeable chocolate ganache (with an optional red wine variation)
• - Visual cues at every stage so you can confidently bake on your own

WHAT YOU'LL RECEIVE...

• - Full access to the recorded 2-hour cooking class (originally taught live)
• -Step-by-step instructions so you can bake along or learn at your own pace
• -A downloadable macaron eBook with recipes, techniques, and troubleshooting tips
• - Once you check out, you will receive an email with workshop details. 

Frequently Asked Questions:

• Is this a live class?
• No, this is a recording of a previously held live Zoom class. You can watch and bake along anytime that works for you.

• Can beginners take this course?
• Yes! This class is perfect for beginners and home bakers who want to finally master macarons.

• Do I need special equipment?
• You’ll need a few baking tools like an electric mixer, piping bags, and sheet pans. If you enjoy baking, you likely already have many of these. A full list will be provided after purchase.

• Do I bake alongside or just watch?
• Totally up to you! You can bake along in real time or watch first and try it later. The full class is approximately 2 hours long.

• What if I have questions along the way?
• Don’t worry, I’ll be there to help! You can send me a message on Instagram, Facebook, or via email, and I’ll do my best to answer your questions and guide you along the way!

Please note: This is a digital product. Nothing physical will ship. Once you check out, you will receive an email with workshop details.

Please be sure to read our digital product terms.